WaterPlus: A Reliable Source of What Everyone Needs

Black Local and National News

by BA 14 Views

By Glen Mason New Journal and Guide Food and Cooking Correspondent Water is the most important staple and ingredient in ANY kitchen. That is a thought often times taken for granted, too. Water is the base of soups, stock, sauces and marinades. It washes our foods, sanitizes hands, cleanse utensils, and acts as a natural preservative in its frozen state. Yet, vital to our existence for myriad reasons, water is that and more. Continue reading WaterPlus: A Reliable Source of What Everyone Needs at The New Journal and Guide.

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