Is Your Diet Aggravating Your Chronic Hives? Discover the Connection!

If you’re struggling with chronic hives, or chronic idiopathic urticaria, you may be wondering if your diet plays a role in those relentless, itchy welts lasting over six weeks. While it’s common to consider whether eliminating certain foods or adopting a low-histamine diet may improve your condition, allergist Dr. Dylan Timberlake clarifies that diet is generally not a significant factor. Symptoms of chronic hives encompass itchy welts, color variations, changing shapes, and intense itchiness, as well as angioedema, which is swelling around areas like the eyes and lips. Some medications, particularly NSAIDs, and alcohol may worsen symptoms. Dr. Timberlake stresses the importance of consulting your physician before attempting dietary adjustments, as approaches like the low-histamine diet may lead to frustration without substantial benefits. Instead, identifying other triggers can be more helpful in managing your chronic hives effectively. Seek medical advice promptly if you encounter severe reactions or symptoms indicative of anaphylaxis.