Deliciously Spiced Hot Cross Buns: Your Ultimate Easter Recipe Guide

4 cups all-purpose flour, plus extra for the surface. 1 tablespoon dry instant yeast. 1 teaspoon ground cinnamon. ¼ teaspoon ground cloves. ¼ teaspoon ground nutmeg. ¼ teaspoon ground ginger. ¼ teaspoon fine table salt. ½ cup currants (or raisins). ¾ cup warm whole milk (110-115°F), plus more if needed. ½ cup white or brown sugar. 2 large eggs, lightly beaten at room temperature. 3 tablespoons melted unsalted butter.