Kampala Restaurant Week returns after 4 years

By Our Reporter The most anticipated dining showcase, the Kampala Restaurant Week is returning after a 4-year hiatus, starting on the 4th to the 14th of July 2024. Following the unprecedented break due to the pandemic, the Kampala Restaurant Week, a Pearl Guide initiative is making a comeback on the social calendar, onboarding an array of Kampala’s newest and popular eateries to offer the public attractive dining experiences ranging from casual to fancy dining at any participating restaurant. To make the week-long experience worthwhile, partner restaurants have curated special creative menus with a range of meals to savour at discounted prices starting as low as UGX 30k each with a complimentary Tusker Cider for a boost of flavour or a bottle of Aquafina to cleanse the palate. Speaking to the upcoming experience, Philip Kilibwani, the Pearl Guide Business Development Manager said, “the return of Kampala Restaurant Week is to further highlight and showcase some of Kampala’s restaurants while appreciating the different types of cuisines around the world at large.” “We also hope to use the return of this dining experience to give a new twist to Kampala’s social scene by uniting one another over casual and signature dining experience at...