World Food Championships to return to Indianapolis in 2025 

The World Food Championships (WFC), a premier global culinary competition, will return to Indianapolis in 2025, bringing its 13th annual tournament to the Indiana Farm Bureau Fall Creek Pavilion at the Indiana State Fairgrounds & Event Center.Scheduled for Oct. 16-19, the event promises a world-class culinary experience for competitors and food enthusiasts alike.The World Food Championships will head back to Indy for 2025, bringing new competitors and features. (Photo/World Food Championships)Following a successful 2024 championship, which featured more than 300 teams and 1,200 chefs from over 35 states and 30 countries, the 2025 competition is expected to raise the bar even further. Participants will compete across 12 categories, including Barbecue, Burger, Seafood and Vegetarian, for a share of over $450,000 in prize money and the coveted championship title.The World Food Championships will head back to Indy for 2025, bringing new competitors and features. (Photo/World Food Championships)“After the success of our championship event in 2024, we are excited to make our return to Indianapolis this year,” said Mike Eaton, CEO of the World Food Championships. “Beyond that, we are looking forward to adding a number of additional programming elements to this year’s event that promise to make the experience even more...